How to determine the shelf life of foods using TD-NMR analysis, using crisps and dried snack foods as an example.
TD-NMR case studies about hydrogen content analysis in refineries and oil, moisture and protein content analysis in the food/feed industry. Watch recorded webinars from Bruker and find out more about TD-NMR (time-domain nuclear magnetic resonance) analysis. Hydrogen Content Analysis This webinar explains how TD-NMR works and how it is relevant in the refining industry, with case studies from customers about […]
